Spirit of New Jersey Cruises & Menus
Spirit Cruises New York & New Jersey Dinner Cruises
Quite simply, a Spirit dinner cruise is the perfect night out. A vibrant setting enhanced by dazzling city sights and harbor lights. An evening filled to the brim with festive cuisine, an interactive DJ and dancing. For a party of two to a small group of friends or coworkers, or a grand affair for up to 600 guests, this is the ultimate New York experience.
Let us show you how your evening will unfold:
- Welcome Aboard - You’ll know you’re in for a special evening the moment are escorted to your candlelit table. Many tables are designed for cruise style seating with other guests, reminiscent of ocean-going cruises. Order drinks, then feel free to explore the ship while our crew casts off for three fabulous hours on New York Harbor.
- Bon Appétit - Your waiter will invite you to our Grande Dinner Buffet. Everything is freshly prepared. Take as little or as much as you'd like.
- Oh, Beautiful - Savor your culinary selections over perfectly-paced dinner music and a never-ending view of Manhattan’s breathtaking skyline. See our cruise route. Truly, a sight you won’t soon forget. Maybe you’ve seen the Statue of Liberty a thousand times. Maybe you’ve only seen it in a picture. No matter how you’ve seen her before, you’ve never seen her like this!
- Stroll Under The Stars - Take your drinks topside and relax on the largest outdoor patio deck in the city.
- Rock The Boat - Spirit’s dinner cruises spotlight some of the hottest DJs in the city. For nearly two hours, we’ll spin your favorite tunes and let you rock ‘til we dock - literally. The perfect end to the perfect night.
Call 866.483.3866 or use our Reservations System to Book your Cruise Online!
Groups 20-600, please call us at 866/433-9283 or click here for additional Group Cuisine & Menu options.
Cruises vary depending on time of year.
Grande Dinner Buffet Sample Menu
FRESH SALADS
- Harvest Salad Station Field harvest mixed greens with vine-ripe tomatoes, hot house cucumbers, toasted sunflower seeds, shredded cheddar cheese, herb-toasted croutons, smoked bacon and garbanzo beans served with your choice of dressing
- Culinary Creations from the Kitchen A daily creation from our Chef
CARVING STATION
- Garlic Encrusted Sirloin Oven-roasted strip loin served with a red wine demi-glace and fresh horseradish cream
- Herb-Marinated Pork Loin Oven-roasted loin of pork served with our Chef’s handcrafted seasonal sauce
ENTREES
- Island Herb Grilled Chicken Pacific Island roasted chicken breast finished with a lemon basil white wine sauce and sprinkled with fresh cilantro, oregano, parsley, shallots and garlic
- Tilapia Fillet with Lobster Cream Oven-baked tilapia fillet with a classic lobster sherry cream sauce
- Orange-Soy Salmon Alaskan salmon fillet served with an orange-soy glaze, topped with a tangy mango pepper salsa *Alaskan Salmon is eco-friendly and sustainable.
- Tuscan Pasta Imported gemelli pasta tossed with fresh vine-ripe
plum tomatoes, roasted eggplant, artichoke hearts, roasted peppers and mushrooms served with your choice of sauce
ACCOMPANIMENTS
- Garlic Mashed Potatoes Mashed red bliss potatoes finished with a hint of roasted garlic and a touch of light cream
- Local Harvest Vegetables Seasonal medley of locally-sourced vegetables, lightly seasoned and steamed
- Cilantro Lime Rice Long grain rice steamed with vegetable broth, cilantro and lime
- Fresh Steamed Green Beans Whole green beans lightly seasoned
DESSERTS
Sweet Dessert Duo
- Chocolate Mousse Truffle Moist layers of rich chocolate mousse and cake, enrobed in a decadent chocolate ganache, topped with a drizzle of white chocolate
- Vanilla Bean Cheesecake Rich New York-Style cheesecake topped with layers of moist cake, vanilla bean mousse and a white chocolate ganache, finished with a caramel drizzle
Freshly baked rolls and butter offered.
*Menu subject to change. Before placing your order, please inform your server if anyone in your party has a food allergy.
Spirit Cruises New York & New Jersey Lunch Cruises on the Harbor
Come aboard and enjoy the most entertaining lunchtime experience in Manhattan! This two-hour cruise on the Hudson is perfect for an afternoon getaway, a birthday, office party, entertaining out-of-town guests, you name it.
Let us walk you through our fabulous cruise experience:
- Welcome Aboard - You’re in for a special time from the moment you are escorted to your table. Many tables are designed for cruise style seating with other guests, reminiscent of ocean-going cruises. Order drinks, then feel free to explore the ship while our crew casts off for two fabulous hours.
- Bon Appétit - Your waiter will invite you to our Grande Lunch Buffet. Everything is freshly prepared. Take as little or as much as you like.
- Oooo, ahhhh - While you dine, we’ll entertain you with a fascinating narrated tour of New York's breathtaking skyline easily seen from our huge panoramic windows. See our cruise route.
- Stroll Outside - Take your drinks topside and relax on the largest outdoor deck in the city.
- Rock The Boat - From line dances to Top-40 hits from various genres and styles, our DJs know how to get everyone up and dancing, right to the end of your cruise.
Sunday-Saturday Lunch Schedule
Board 11:30 AM • Cruise Noon To 2:00 PM • Available Year-round
Call 866.483.3866 or use our Reservations System to Book your Cruise Online!
Groups 20-600, please call us at 866/433-9283 or click here for additional Group Cuisine & Menu options.
Grande Lunch Buffet Sample Menu
FRESH SALADS
- Harvest Salad Station Field harvest mixed greens with vine-ripe tomatoes, hot house cucumbers, toasted sunflower seeds, shredded cheddar cheese, herb-toasted croutons, smoked bacon and garbanzo beans served with your choice of dressing
-
Country Farm Potato Salad Potatoes, crisp celery, onions and roasted sweet pimentos tossed with a homemade dijon mayonnaise
-
Fresco Tuscany Pasta Salad Tuscan pasta tossed with farm-fresh peppers, sweet onion and herb vinaigrette
-
Culinary Creations from the Kitchen A daily creation from our Chef
ENTRÉES
-
Tilapia Fillet with Lobster Cream Oven-baked tilapia fillet with a classic lobster sherry cream sauce
-
Herb-Marinated Rotisserie Chicken Lightly seasoned chicken infused with a traditional blend of herbs and spices
-
Apricot-Glazed Pork Loin Tender pork loin rubbed with our special jerk seasoning, slowly simmered and finished with a sweet apricot rice-wine glaze
-
Smoked Gouda Mac & Cheese Savory smoked Gouda, mild and sharp cheddar cheeses mixed with gemelli pasta, topped with panko bread crumbs
ACCOMPANIMENTS
-
Garlic Mashed Potatoes Mashed red bliss potatoes finished with a hint of roasted garlic and a touch of light cream
-
Local Harvest Vegetables Seasonal medley of locally-sourced vegetables, lightly seasoned and steamed
DESSERTS
Sweet Dessert Duo
- Chocolate Mousse Truffle Moist layers of rich chocolate mousse and cake, enrobed in a decadent chocolate ganache, topped with a drizzle of white chocolate
- Vanilla Bean Cheesecake Rich New York-Style cheesecake topped with layers of moist cake, vanilla bean mousse and a white chocolate ganache, finished with a caramel drizzle
Fresh Rolls and Butter offered.
*Menu Subject To Change
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